The Clay Hole University · Selling Your Work
Food Safe, Dishwasher Safe, and What You Can ClaimPrintable pottery guide
The four claims on paper: what food safe, dishwasher safe, microwave safe and oven safe each commit you to, three home tests, a label you can stand behind, and a log for every glaze you put on a food surface.
- Skill level: Intermediate
- 24 printable pages
- 4 video picks
- 8-question quiz + answer key
- Instant download
- Prints on any printer
- The lesson stays free
What is the Food Safe, Dishwasher Safe, and What You Can Claim printable guide?
It is the free “Food Safe, Dishwasher Safe, and What You Can Claim” lesson rebuilt for paper: what each of the four claims takes, why a glaze in a jar is not a pot, three home tests and what they can and cannot show, how to write a specific label, and six ways a claim goes wrong. Built to be printed, kept beside the label and written in.
Prefer to read it online first? The “Food Safe, Dishwasher Safe, and What You Can Claim” lesson is free, and always will be.
- 24printable pages, US Letter
- 8quiz questions, with a full answer key
- 4hand-picked videos, each with a QR code
- 10glossary terms in plain language
- 2workbook pages you fill in yourself
A label is a promise with your name on it.
Food safe, dishwasher safe, microwave safe. Each one is a promise about one specific pot, made to a stranger who will hold you to it. It is worth knowing what each promise commits you to before you write it down.
The guide gives you the order of things: what food safe takes, what dishwasher and microwave add, three home tests, and a label that says only what that pot has earned. It is plain about what a test on a tile can and cannot show.
It also gives you what a web page cannot: a log to write in. Which glaze, which clay, what the tile did, what the Food Safe Lookup says, and which claims you will write and which you will leave off.
Real pages, for beside the label
These are actual pages from the guide, shown here with the sample watermark.

Before you beginOne page before the first claim: what you will learn, what you need, what is worth knowing, the common pitfalls and what a good result looks like. 
What you need, and the first claimThe six things to have on the table, then what food safe actually rests on: a vitrified body, a fitted glaze, no crazing and no raw color inside. 
When it goes wrongA crazed glaze under a food safe label, a luster in a microwave and a thick pot that cracks, each with the fix for next time and the fix for this piece. Three more are on the pages after. 
Every glaze on a food surface, and what its tile didA log to write in: the glaze and clay, what the tile did, what the Food Safe Lookup says, and the claims you will write and leave off.
A label, a tile and a page of steps
A claim gets written when the pot is in your hands and the label is in the other. Paper suits that.
The tick lists where you can see them
Each of the four steps ends in a tick list you can work down before anything is printed on a label.
A reason for every rule
No luster in a microwave, a clear over every wash, a lemon on a tile. Each comes with its reason, so you can tell what to leave off when a pot is not quite the usual case.
A log for your own glazes
Columns for what the tile did, what the Food Safe Lookup says, and the claims you will write or leave off. A few lines beat a memory of what you checked.
It does not mind a messy bench
A page stays where you put it, beside the tiles and the labels, and it does not lock its screen.
Rebuilt for paper, not printed from a web page
Every guide in the series is set from scratch for print. Here is what that meant for this one.
Read against the studio’s own rules
We checked the lesson against The Clay Hole’s rules and our other lessons. Where it was out of step, the guide now says what those pages say, including that a glaze’s claim is made glaze by glaze and that a refire never makes a pot food safe.
Honest about the home tests
A lemon on a tile can show a glaze that fails, but no change is not proof that a glaze is safe. The guide says so, and points at the studio’s Food Safe Lookup as the place to start.
Video notes that say what the videos say
Each of the four video notes was rewritten from the video’s own description and chapter list, so it claims no more than they show.
Links that go where they say
Every related lesson was opened and its headings read, and two link blurbs were corrected because the page they pointed at did not cover what they promised.
A search line for every video
On paper a video cannot play, so each one has its title and channel to search for, and a code that opens it.
Codes that keep working
Every link is a short Clay Hole address. If a page moves, we repoint the address and your printed copy still goes to the right place.
The lesson is free. It always will be.
All of the teaching in this guide comes from the free “Food Safe, Dishwasher Safe, and What You Can Claim” lesson, and that lesson is not going anywhere.
Write only what that pot has earned, and put your name on it. A label that says less and means it is worth more than one that says everything and hopes.
If you want to try it with us, ask the studio team to talk it through. We would love to see what you make.
Dan Pearce, founder of The Clay Hole
Build a little pottery library
Every printable guide in The Clay Hole University series takes one free lesson and rebuilds it for paper, with workbook pages, a glossary and a quiz with a worked answer key. Each one keeps its number for good, so a guide you buy today is the same guide in the same place next year.
Put any five printable guides in your cart and the cheapest one is on us. Put in nine and the two cheapest are on us. It happens automatically at checkout, no code to remember.
- 5guides in your cart1 on us
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Three lessons that pick up where this one leaves off
Each one is free to read online, and the codes in the guide take you straight there.
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Guide 11.07 · free lessonGlaze Problems, Causes and FixesCrazing is the claim killer, and it is a fit problem. This guide is how to read a glaze defect, its causes and the fix for each.
Read the free lesson -
Guide 10.14 · free lessonHow to Use Pottery OverglazesA luster or an overglaze carries its own claims: hand wash only, never the microwave. This guide is how to use them and what each one needs.
Read the free lesson -
Guide 11.06 · free lessonMaking, Logging and Dialing in Test TilesEvery liner glaze gets a tile, and every tile gets a number and a result. This guide is how to make them and write the result down.
Read the free lesson
Good to know
How is this different from the free lesson?
Does the guide say my pots are food safe?
Is a test on a tile proof that a glaze is safe?
Do I need to be a member of The Clay Hole to use it?
Is this too early for me?
Do the videos play on paper?
Do I need a fancy printer?
Does it print in black and white?
Can I print just part of it?
How does delivery work?
What happens if the guide is updated?
Can I share it?
One pot, one tile, one honest label
Test a tile, check the Food Safe Lookup, write only what that pot has earned and put your name on it. The guide keeps every step in front of you at the bench.
Get the guide · $5.00